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Product Details
Product Details
Woodford Reserve Double Oaked is a twice-barreled Kentucky bourbon, uniquely matured in two separate charred oak barrels. The second barrel is deeply toasted before a light charring, an innovative process that draws out additional layers of soft, sweet oak character. The result is a rich, full-bodied bourbon prized by serious whiskey lovers. Personalize this 750ml bottle with a custom label or laser engraving for an unforgettable wedding, retirement, milestone birthday, Father's Day, or luxury corporate gift.
Tasting Notes: Deep amber color. On the nose, rich notes of dark fruit, caramel, sharp honey, chocolate, marzipan, and toasted oak. On the palate, a full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit, and spice, with a long, creamy finish and lingering hints of honeyed apple.
Whiskey Details: Kentucky Straight Bourbon Whiskey. 90.4 proof (45.2% ABV). 750ml. Versailles, Kentucky.
Looking for another option?
- Prefer the classic? Try the Woodford Reserve Straight Bourbon Whiskey.
- Want a luxury wood-box gift? Pair your bottle with a custom engraved wood box.
Woodford Reserve Double Oaked FAQs
What is the difference between Woodford Reserve and Double Oaked? Woodford Reserve Straight Bourbon is matured in a single charred oak barrel. Woodford Reserve Double Oaked is matured in two separate barrels, with the second barrel deeply toasted before a light charring. This twice-barreled process gives Double Oaked richer, sweeter flavors of dark caramel, honey, chocolate, and toasted oak compared to the standard expression.
What is twice-barreled bourbon? Twice-barreled bourbon is bourbon that has been matured in two separate oak barrels. After aging in the first traditional charred oak barrel, the bourbon is transferred to a second barrel that has been deeply toasted and lightly charred, which extracts additional sweet oak and caramelized flavors from the wood.
What does Woodford Reserve Double Oaked taste like? Woodford Reserve Double Oaked offers aromas of dark fruit, caramel, honey, chocolate, marzipan, and toasted oak. The palate is full-bodied with notes of vanilla, dark caramel, hazelnut, apple, and spice, finishing long and creamy with hints of honeyed apple.