Summer wine really comes down to one thing: something cold enough to survive being poured next to a pool.
Sauvignon Blanc is the workhorse. Bright and citrusy, it doesn't get lost even by your third glass in the sun. A Craggy Range New Zealand Sauvignon Blanc is a solid bottle to keep in the cooler.
Prosecco does the job when you want bubbles without the Champagne price tag, and it's forgiving if it sits out of the ice bucket a little too long. Bellamina Prosecco is an easy, crowd-pleasing option.
Rosé is the default for a reason, splitting the difference between white and red with strawberry and watermelon notes built for a beach towel. Savasana is a good bottle if you want something a step above the usual poolside pink.
Pinot Grigio is the quieter option: green apple, pear, a clean finish that doesn't compete with food. Party Favor Pinot Grigio is built for exactly this kind of afternoon.
And once the sun starts going down, a German Riesling brings enough sweetness-acidity balance to carry over from lunch to a bonfire. Dr. Loosen Riesling is the one to reach for.
Pack a couple of these in the cooler and you're set for whatever the day turns into.
